In a large mixing bowl combine dry ingredients (flour,baking powder,salt and brown sugar)
Whisk together and set aside.
Put eggs in a separate bowl,add vanilla extract and coconut milk
beat with a whisk.
Pour the flour mixture over the
coconut milk mixture.Fold with a whisk until smooth and free of lumps.
Pour batter into the banana leaf lined baking mold or pan.
Baked in a pre-heated oven at 400°F for 30mins
Cooking tips;
insert tootpick in the center and make sure it comes out dry.
For better result use fresh coconut milk instead of canned coconut milk
For a light crusty top,Turn on the broiler for the last few minutes of baking
Do not overbeat the batter.
Recent Articles
Wrinkles and Dark Spots on Hands and Arms Making You Self-Conscious? Discover This Simple Home Remedy That May Help Improve Their Appearance
20 Foods You Can Eat After Their Expiration Date
Here are 10 things we all need to know about our blood type
A month before a heart attack, your body will warn you – here are 6 signs
Pages: 1 2
