Absolutely delicious! Even after six years, it’s still everyone’s favorite. Friends and family always request that I make it.

These indulgent Cinnamon Roll French Toast Roll-Ups make a delicious breakfast or brunch option, blending the cozy flavors of cinnamon rolls with classic French toast. Every bite is irresistible, featuring a crisp, golden outside and a soft, creamy center. Ideal for special occasions or slow, relaxed mornings.

Cinnamon Roll French Toast Roll-Ups
Ingredients

Ingredient Amount
White bread slices, crusts removed 8
Softened cream cheese 1/4 cup
Brown sugar 1/4 cup
Ground cinnamon 1 tablespoon
Large eggs 2
Milk 1/4 cup
Vanilla extract 1 teaspoon
Butter 2 tablespoons
Powdered sugar 1/2 cup
Milk (for glaze) 2 tablespoons
Instructions