Freshly Snapped Green Beans with Potatoes

If you’re looking for a filling, tasty, and nourishing side dish, this Fresh Snapped Green Beans and Potatoes recipe is a true classic. Crisp green beans are paired with tender potatoes and simmered in a savory broth, with the option to add smoky bacon or ham for extra flavor. It’s simple, comforting, and perfect for everything from busy weeknights to holiday gatherings. 🥔 Fresh Snapped Green Beans & Potatoes 📝 IngredientsFresh green beans – 1 lb (snapped, ends removed)Small new potatoes – 1 lb (quartered)Olive oil or butter – 1 tbspOnion – 1 large, dicedGarlic – 2 cloves, mincedChicken or…