This Oven-Baked Sausage and Mushroom Pasta Gratin is pure comfort on a plate. Al dente pasta and flavorful Italian sausage come together with tender mushrooms in a creamy, savory sauce, then are finished with a layer of melted mozzarella and Parmesan. Baked until golden and bubbling, it’s a satisfying, all-in-one meal that’s perfect for a relaxed family dinner.
Oven-Baked Sausage and Mushroom Pasta Gratin
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Ingredients:
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