Get the following ingredients:
Some water
Potatoes
oil for frying
1 heaped tablespoon cornstarch
2 tablespoons of white vinegar
How to prepare your fries?
- To start, peel your potatoes and cut them into sticks.
- Then pour them into a large bowl and add the white vinegar, making sure they are all coated with it.
- Cover your fries with cold water and let the preparation rest for about ten minutes.
- Pour everything into a colander, then wipe the fries with a clean tea towel and tap lightly to remove
excess water.
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